De-Sugared™ Fruit Juice

What is De-Sugared^™?

De-Sugared Fruit Juice Concentrate is the result of a patented process that removes the naturally occurring sugars found in fruit while preserving the vitamins, minerals, antioxidants, colors and flavors in their pure formats.

• The only technology in the world with 100% sugar removal capability
• Maintains the full nutritional profile of the fruit
• Produced in an FDA-approved facility in Michigan
• Available in concentrate and puree formats

 

Why De-Sugared^™?

While fruits are rich in vitamins, minerals, and antioxidants, they also contain high levels of sugar. Now, Apura Ingredients offers a way to maintain 100% of the nutrients with 0% of the sugar.

• De-Sugared™ Fruit Juices are plant-based, non-GMO and nutrient-rich
• De-Sugared™ Fruit Juices use a patented process that removes 100% of the sugar

De-Sugared 100% Apple Juice serving has 10 calories due to carbohydrates still present after natural sugar is removed.

 

De-Sugared^™ Fruit Juice Concentrates:

The De-Sugaring technology can be used on most fruit and vegetable juice concentrates, and we currently have these available for sampling: Apple, Blueberry, Tart Cherry, Sweet Cherry, Cranberry, Concord Grape, Niagara Grape, Lemon, Lime, Peach, Pineapple, Strawberry, Raspberry.

Other concentrates offered include: Pear, Blackberry, Carrot/Orange, Beet, Spinach, and Kale.

Pair De-Sugared™ Fruit Juices with Allulose, Monk Fruit, and Stevia for custom reduced-sugar blends that deliver on-point sweetness in fruit applications without sugar.