Visit Us at the Virtual IFT!
IFT’s Annual Event and Food Expo has gone virtual this year! We will be available all day through the duration to discuss new opportunities. Contact us…
Posts Archive
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Natural Sweeteners for Healthy Beverages
Apura’s very own President Nancy Hughes wrote an article for Food & Beverage Insider on popular low- and no-calorie sweeteners that are helping brands and consumers reduce…
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Trending Ingredients and Techniques for a New Era of Baked Goods
Consumer trends such as keto, low sugar, and clean label have officially reached the baked goods space. Prepared Foods recently featured 13 key ingredients—a baker’s dozen—that are shaping…
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Taste Profiles Continue to Improve for Natural Sweeteners
The addition of the “Added Sugars” designation to nutrition labels has driven beverage makers to seek alternatives to sweeten their products. Beverage Industry recently published an…
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How Processors Can Lower Those ‘Added Sugars’
Sugar has been nearly omnipresent in the food and beverage industry, but the addition of “Added Sugars” to nutrition labeling is motivating many food, beverage, and…